SELLANRAA Bok & Bar is a novel spot that combines a espresso shop, eatery, and e-book bar all in a single. The helpful team aims to create a welcoming atmosphere the place friends can experience at your home.

Ground breaking and sophisticated, but still highlighting natural flavours and utilising simple ingredients in a method that built Every dish an absolute masterpiece. Of many of the starred restaurants in Trondheim, This is often definitely the one one particular I'll come back to.

Det vil drikkes spesialimportert whisky som har vært lagret i twenty five år eller lengre, eller som kommer fra destillerier som ikke lenger eksisterer.

– Vi ønsker at Olavstorget skal være en akselerator for nye matkonsepter i byen vår. De som lykkes med sine konsepter, skal starte egne restauranter og være bedre rustet til det etter at de har vært hos oss

Olivia Solsiden is often a nicely-operate restaurant with outside seating that serves stone-baked pizza and standard pasta dishes. It's a favorite choice for meals supply in Trondheim, drawing inspiration from a variety of Italian cities like Rome, Venice, and Naples to generate exceptional flavors.

All round, it absolutely was Okay expertise. The meals was superior but unbalanced, and there was almost nothing remarkable about it. It had been my first "fine dining" expertise where by I didn't need to just take an image of the food or essentially go over the dish just before I ate it.

Proprietor Roar Hildonen will take wonderful delight while in the Trøndelag area. Assume nicely-regarded style mixtures and flavors in lieu of extra modern-day and artistic cooking. We loved the flawlessly cooked scallops, as well as turbot served using a abundant, creamy butter sauce. The food items is paired with conventional wines and served by pleasant and service-minded waiters.

Our menu complements the romanticized nostalgia of timeless American classics, click here from the fresh and up-to-date way.

Trøndelag er Norges fremste matregion. Det største mangfoldet av revolutionary matkonsepter finner du midt i Trondheim; fra eksklusiv «fine dining» til livlige matfestivaler og Road meals. I Midtbyen finner du garantert noe som vil friste og begeistre – uansett budsjett.

- Det er rett og slett en moderne sort for landbruk som gjør at respekten for råvarene, arbeidet som ligger bak og knappheten som er kommer tilbake i folks liv.

Etter at alle hadde fått pratet med de forskjellige utstillerne gikk alle sammen opp til andre etasje igjen hvor Emilie sang to sanger som de typisk synger i kirkevielse. Vi forsynte oss med kaker og kaffe og trakk flotte premier. Den første premien vi trakk var et matlagingskurs for et vordende brudepar fra Casa Basa Catering.

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We experienced A 3 class meal - a starter, main program and dessert. The standard of the food stuff was awesome except for the salty potatoes in the primary program.

quantity was so much better. The seafood crudo tostada had sufficient seafood that you might style as an alternative to what we had at FAGN. The spicy Argentinian shrimp was tasty. The most effective was the mixed vegetables in year. Grilled, deep fried, or fermented in the seafood broth.